Sustainability, integration, circularity. Three guidelines for growth.

Founded in 1963 by Luigi Cremonini, the Group, with 21,500 employees and a turnover of 5,542 mln/Euro, operates in three business sectors: production, distribution and catering.

Sustainability integrated into our business model.

All the activities and the growth objectives of the Cremonini Group are based on integrated economic, social, and environmental processes, initiated over two decades ago in Italy in the production sector, progressively extending to distribution and catering.

Sustainability

An italian history, an international leadership.

The Cremonini Group, based in Castelvetro in the province of Modena, has been operating in the food sector with passion and competence for 60 years. First private company in Europe in the production of beef, leader in the distribution of food products to the foodservice and protagonist in “on-the-go” catering for those traveling in Italy and Europe on trains, at stations, the airport and on the motorway. With an international presence and a cutting-edge industrial network, Cremonini operates in 70 countries, bringing the best of Italian food excellence to the world every day.

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Press Office

MARR: The BoD approves the half-yearly financial report as at 30 June 2024
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MARR: The BoD approves the interim management report as at 31 March 2024
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Cremonini: a history narrated by 21,500 employees

The Cremonini Group, leader in the European food sector, offers numerous and diversified job opportunities in its three business areas, in Italy and around the world. Submit your application.

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